Julian Weaver
Jun 21, 2026"This is a very nice local place that looks like a pasteleria but that also serves great food. I was tempted in after seeing a large portuguese group alongside a couple of solo diners. The food was really good, friendly service and an easygoing atmosphere. Tourists might be put off by the well-lit space but it felt relaxing once I was seated. I ordered the Açorda de Marisco: a shellfish and garlic loaded bread stew which is a bit lke a giant loose dumpling. This was really tasty with lots of cilantro, white wine and garlic to cut throgh the breadiness. I also ordered the house white wine and a salad to break up the breadiness. I expect this dish is easy to get wrong but it was great. I'll definitely return to try other parts of the menu."